Whole Bean - Decaf - Boothangudi Estate Decaffeinated - Pack of 250g
Whole Bean - Decaf - Boothangudi Estate Decaffeinated - Pack of 250g
- Our First Decaf Coffee from an Experimental Coffee Producer in Chikmagalur, India. This estate is Classified as a "Sacred Grove" that has a special religious and cultural importance. "Boothan" meaning Lord boothappan & "Gudi" meaning Temple.
- Tasting Notes: Milk Chocolate, Mild Acidity, Balanced
- Freshly Roasted On Order
- Varietal: 100% Arabica, Sln. 795 | Grade: Screen 16+
- Processing: Natural CO2 Decaffeination
- Altitude: 1000-1100M | Location: Boothangudi, Chikmagalur
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Boothangudi Estate | Decaffeinated Coffee | High Altitude Arabica
An Experimental Coffee Producer in Chikmagalur, India. This estate is Classified as a "Sacred Grove" that has a special religious and cultural importance.
Boothangudi Estate is located at an altitude of 1000-1000 MASL and has a Perennial water source in the estate feeding the plantation, and as drinking water for the farmers.
Boothangudi is named after Lord Boothappan. A powerful deity in the estate who is meant to protect the estate from natural calamities and keeps the people safe. Lord Boothappan also ensures timely rains, brings birds, animals and insects to play various roles in balanced flora and fauna.
"Boothan" meaning Lord boothappan & "Gudi" meaning Temple.
Boothangudi is classified as "Sacred Groves" in india dating backing to over 2000 years old. Every year, people from as far as 900+ kms travel to this place and offer gifts to god and pray for safety and prosperity.
Your Specialty Pick: Bettadamalali Estate
Variant: Sln. 795 Arabica
Roast Level: Your Pick
Grind Size: Whole Beans
Tasting Notes: Jaggery, Dark Chocolate, Honey, Citrus Finish | Body: Medium - Heavy
Natural CO2 Decaffeination:
Consumer preference for natural, organic, and minimally processed foods is growing dramatically, as we all recognise that a healthy lifestyle includes not only good exercise and nutrition but also the elimination of chemicals and artificial ingredients in our food. We are using Super Critical Co2 fluid extraction process for decaffeination of coffee.
Benefits of this method:
- Extracts Caffeine effectively. It’s a direct contact method but does not use chemicals
- Doesn't chemically affect proteins or carbohydrates of the coffee beans
- The byproducts are natural and 100% recyclable
- 100% organic process
- Green process
Discover Freshly Roasted World Specialty Coffee At Your Doorstep
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Premium Specialty Green Beans
• Green Bean Processing & Curing at Established Mills that pay farmers a high premium for export grades, ensures and stamps all our Specialty Grade
• We use only the most premium, export quality AAA & Specialty Grade Arabica beans to roast our coffee fresh everyday! -
Freshly Roasted
• All our coffee is Roasted Fresh at our roastery!
• All our coffee Profiles are roasted on Software to ensure Consistency
• Each Batch is Cupped before packaging -
Specialty Coffee Association Certified
• Home Blend Coffee Roasters is an Offshoot of the company's Coffee Curing Dry Mill in Indonesia
• We understand that Great Coffee requires Elaborate Equipment and Processing Methods to Grade, Size, Sort Defect-Free Specialty Coffee
• Before we Integrated Vertically, we got Certified in Green Bean, Roasting, Brewing, Barista & Sensory by Specialty Coffee Association (SCA)
• All our Roasters are Qualified and Certified by SCA
