Japanese Matcha - Premium Grade
Japanese Matcha - Premium Grade
- Our Premium Grade Japanese Matcha from Shizuoka & Uji, Japan offers a vibrant green colour, smooth texture, and a balanced flavour perfect for lattes, smoothies, and everyday wellness rituals. Slightly stronger and more robust than ceremonial grade, this matcha delivers great taste, rich nutrients, and excellent versatility.
- Cup Style: Smooth with mild sweetness, fresh vegetal notes, light umami, slight pleasant bitterness, balanced & versatile
- Enjoy a clean, vegetal, slightly sweet taste with gentle umami. Blends beautifully with milk, making it ideal for creamy matcha lattes.
- A versatile matcha perfect for lattes, smoothies, iced drinks, and everyday sipping. Slightly robust flavor with mild sweetness and balanced bitterness. Contains antioxidants, L-theanine, and amino acids that support calm energy, concentration, and daily wellness - without jitters.
- Use 1 teaspoon (2g) for lattes and smoothies.Whisk with water at 70–80°C or blend into any drink or recipe for a clean, energizing boost.Bring café-quality matcha home, every day.
- Sourced from one of Japan’s top matcha-growing regions. Shade-grown and stone-ground for quality, freshness, and vibrant colour.
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Premium Grade Japanese Matcha
Enjoy the perfect balance of quality and versatility with our Premium Grade Japanese Matcha. Sourced directly from Shizuoka & Uji, Japan, one of Japan’s most prestigious tea regions, this matcha is made from shade-grown tea leaves carefully stone-ground for freshness, flavour, and rich nutrients.
Designed for daily drinking, this grade offers a smooth, pleasantly vegetal profile with a touch of bitterness—making it ideal for matcha lattes, smoothies, baking, and mixed beverages, while still being refined enough to whisk and sip.
Your Specialty Pick: Japanese Matcha Tea
Variant: Premium Grade
Tasting Notes: Smooth with mild sweetness, fresh vegetal notes, light umami, slight pleasant bitterness, balanced & versatile
Premium Grade J2 - one grade below ceremonial | Perfect for lattes, smoothies, iced matcha, and recipes | Great flavour with a vibrant green colour | More robust taste - ideal when mixed with milk | High in antioxidants & natural energy boosters | Stone-ground in Japan
How to use: 1 teaspoon (2g) for lattes and smoothies. Whisk with water at 70–80°C or blend into any drink or recipe for a clean, energizing boost.
Bring café-quality matcha home, every day.
Mix into beverages, bowls, baking, and more. A cost-effective, delicious, high-quality matcha for everyday use.
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Premium Specialty Green Beans
• Green Bean Processing & Curing at Established Mills that pay farmers a high premium for export grades, ensures and stamps all our Specialty Grade
• We use only the most premium, export quality AAA & Specialty Grade Arabica beans to roast our coffee fresh everyday! -
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• All our coffee is Roasted Fresh at our roastery!
• All our coffee Profiles are roasted on Software to ensure Consistency
• Each Batch is Cupped before packaging -
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• Home Blend Coffee Roasters is an Offshoot of the company's Coffee Curing Dry Mill in Indonesia
• We understand that Great Coffee requires Elaborate Equipment and Processing Methods to Grade, Size, Sort Defect-Free Specialty Coffee
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• All our Roasters are Qualified and Certified by SCA
