Italian Roast (Extra Dark)
The Italian style involves roasting coffee to a higher temperature and longer than a traditional lighter roast. Italian roast coffee is a very dark roast that's common in southern Italy.
Coffee beans, in this style, are roasted until they turn black and the natural coffee oils are produced. This giving this coffee a lovely bitter edge and reminds a lot of people of dark chocolate.
Your Specialty Pick: Italian Roast (Extra Dark Roast)
Variant: Italian Roast (Extra Dark) - Premium Grade 100% Arabica
Roast Level: Italian Roast or Extra Dark (Well Beyond 2nd Crack)
Grind Size: Whole Beans
Tasting Notes: Cocoa, Bitter, Rich, Smokey Suited For Extra Strong and Bold Black Cups or Milk Based Brews
Oaky and bitter, this option is definitely for you If you like dark roasts or milk based coffee beverages. Most people enjoy Italian roasts and most dark roasts with milk and sugar