Whole Bean - Mandheling Grade 1 Indonesian Specialty Arabica - Pack of 250g
Whole Bean - Mandheling Grade 1 Indonesian Specialty Arabica - Pack of 250g
- Indonesia's Best Grade 1 Mandheling Is A Specialty Coffee From Indonesia. Mandheling Is Considered To Be One Of The Most Premium Grade Specialty Coffee Around The World
- Since The Flavour Notes Of Mandheling Are Similar To Indian Coffees, It Fits Right With The Indian Palate. The Coffee Has Smooth, Heavy Body With Chocolate And Earthy Flavour Notes
- Freshly Roasted On Order
- 100% Specialty Grade Arabica
- Processing: Giling Basah
- Altitude: 1300-1500M | Location: Sumatra
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Mandheling Grade 1 - Triple Picked
Mandheling coffee is grown on the Indonesian island of Sumatra. It grows in Padang’s west-central region between 2,500 and 5,000 feet above sea level. It is known for its smooth, full body (mouthfeel) as its rich, complex tasteThe flavour of the coffee develops well because of the rich volcanic soil and tropical climate. The coffee is named after north Sumatra’s Mandailing people – an ethnic group and not so much a region
Your Specialty Pick: Mandheling - Grade 1 - Triple Picked
Variant: Mandheling - Grade 1 - Triple Picked
Roast Level: Your Pick
Grind Size: Whole Beans
Tasting Notes: Smooth, full body (mouthfeel) rich, complex taste. Earthy and intense, herbal aroma with just enough acidity to provide a vibrancy. Mandheling coffee often exhibits tones of sweet chocolate and liquorice
At Home Blend, we roast a Grade 1, triple picked – Mandheling which refers to the beans being hand-picked thrice for defects. This extra quality control measure results in a very consistent cup that includes only cherries at optimum ripeness
Though Mandheling coffees are dry processed, the method includes washing the dried husk of the coffee cherry (fruit) in hot water which provides a more uniform appearance of the coffee beans than typical dry processed green coffee beans, and likely contributes to the coffee’s fine flavour
Discover Freshly Roasted World Specialty Coffee At Your Doorstep
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Premium Specialty Green Beans
• Green Bean Processing & Curing at Established Mills that pay farmers a high premium for export grades, ensures and stamps all our Specialty Grade
• We use only the most premium, export quality AAA & Specialty Grade Arabica beans to roast our coffee fresh everyday! -
Freshly Roasted
• All our coffee is Roasted Fresh at our roastery!
• All our coffee Profiles are roasted on Software to ensure Consistency
• Each Batch is Cupped before packaging -
Specialty Coffee Association Certified
• Home Blend Coffee Roasters is an Offshoot of the company's Coffee Curing Dry Mill in Indonesia
• We understand that Great Coffee requires Elaborate Equipment and Processing Methods to Grade, Size, Sort Defect-Free Specialty Coffee
• Before we Integrated Vertically, we got Certified in Green Bean, Roasting, Brewing, Barista & Sensory by Specialty Coffee Association (SCA)
• All our Roasters are Qualified and Certified by SCA
